Mochimania

Mochi mixed with fruit, an (azuki bean paste) & matcha ice cream - for summer (today)


Pandan leaf mochi with a hot cup of matcha - for winter (yesterday)

Sweet Tooth strikes again...

... earlier this week:

A slice of Dobos Torte (layers of sponge, chocolate cream and caramel crunch top) from Louis, a Hungarian pâtisserie in Hampstead:


Lemon tart with a cola twist (the marshmallows) at Yauatcha: